Salmon appetizer with fresh tomatoes and arugula
Time: 15 minutes Servings: 4 INGREDIENTS 1 tin Faroese salmon in lemon and basil Slices of your chosen bread Creme cheese Arugula Cherry tomatoes Lemon juice HOW TO Start by rinsing the tomatoes and arugula. Slice your tomatoes Toast your slices of bread, it’s okay if they get a little bit toasted on each side While the […]
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