Nutritional values ​​per 100 g
Energy 216 kJ / 51 kcal
Fat 0.7 g
– of which saturated fat 0 g
Carbohydrate 9.0 g
– of which sugar 0.5 g
Fiber 1.3 g
Protein 2.2 g
Salt 0.83 g

Ingredients: Water, potato (23.8%), leeks (8.0%), split peas (6.9%), celery (5.7%), rapeseed oil, salt, dried seaweed (0.5%), apple cider vinegar, spices, celery salt (0.3%). May contain traces of fish and shellfish.