Irresistable trout mousse

Time: 10 minutes Servings: 4 INGREDIENTS   1 tin of smoked trout from Munkebo Seafood ½ chopped onion  1 tbsp. mayo  1 tbsp. creme fraiche Lemon jouice  Salt and pepper  HOW TO Here is an easy and delicious recipe for smoked trout mousse. Serve it as an appetizer or use it for lunch ...
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Aarhus Food Festival

Thank you! Munkebo Seafood had its debut at Aarhus Food Festival 2023.  A warm thanks goes out to everyone who paid us a visit – and thank you to everyone who complimented our products. The festival made is possible for us to meet our consumers and present our tinned seafood ...
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Salmon appetizer with fresh tomatoes and arugula

Time: 15 minutes Servings: 4 INGREDIENTS   1 tin Faroese salmon in lemon and basil Slices of your chosen bread Creme cheese  Arugula Cherry tomatoes Lemon juice HOW TO Start by rinsing the tomatoes and arugula. Slice your tomatoes Toast your slices of bread, it’s okay if they get a little bit toasted ...
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